Blackcurrant Leaf

Blackcurrant leaf has a fresh, green, and slightly herbaceous aroma with hints of black pepper and cassis. The leaves are harvested from the Ribes nigrum shrub, which is native to central and northern Europe. The leaves are often used to add complexity and depth to fragrances.

Fragrances featuring blackcurrant leaf tend to evoke a sense of freshness, vitality, and natural energy. The note can be invigorating and uplifting, making it suitable for daytime wear or casual settings. Blackcurrant leaf-based scents can also have a slightly bitter, green quality that adds an intriguing edge.

Blackcurrant leaf is commonly used as a heart or base note in fragrances. It pairs well with other green, woody, and fruity notes, and is often found in chypre, fougère, and aromatic scents. The note provides a fresh, herbaceous quality that can add depth and complexity to a fragrance.